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Roasted Beetroot Salad

Roasted Beetroot Salad

Beetroot is the hero ingredient here. It’s rich in prebiotic fibre, which acts as food for beneficial gut bacteria, helping to improve microbiome diversity and support regular bowel function. Beets also contain betaines and nitrate compounds that can assist in liver function and support healthy bile flow — essential for detoxification and digestion.

A gloved hand holds a petri dish containing various bacterial colonies in a laboratory setting.

Food Poisoning

Food poisoning is a common and distressing problem for many people around the world today. People infected with food borne organisms may be symptom-free or may develop symptoms ranging from mild intestinal discomfort to severe dehydration, bloody diarrhoea, or in more serious and untreated cases–even death. The two most common forms of food borne illness are salmonella and campylobacter infections.

Two whole garlic bulbs with multiple cloves, showing their natural papery skin, sit side by side on a white background.

Garlic

From supporting gut health and combating fungal infections to protecting the heart and detoxifying the body, garlic is a potent natural remedy with broad therapeutic applications. Its effectiveness is not only rooted in ancient tradition but also backed by modern science.

A stainless steel pot filled with bone broth, showing two large marrow bones submerged in the liquid.

Bone Broth

Bone Broth is a nutrient dense food and a rich source of collagen, aminos, vitamins and minerals to support immunity, energy, and gut health. Learn how to make the best bone broth.